Scope
What’s included?
What we deliver as standard on every project. The exact scope is agreed with you.
01
Concept and brand development
Different virtual brands such as burgers, bowls, desserts or breakfast based on local demand and your kitchen capacity; name, logo and identity.
02
Menu engineering
Several menus built from the same ingredients, priced around food cost, commission and margin.
03
Platform setup
Uber Eats, Glovo, Just Eat, Deliveroo and Talabat abroad; Trendyol Go, Yemeksepeti, Getir and Migros Yemek in Türkiye.
04
Photography and menu content
Platform-ready food photos, menu descriptions and category structure.
05
In-platform ads and promotions
Coupons, discounts and platform ads to climb the rankings; rating and review management.
06
Order and reporting
Integrations that bring orders into one screen, plus sales, cancellation and profitability reports per brand.
Process
How we work together
You know what happens at every step — no surprises.
01
Discovery call
We clarify your goals and scope together.
02
Proposal and plan
Scope, timeline and deliverables in writing.
03
Design and build
Regular check-ins and approvals along the way.
04
Launch and support
We go live, measure and keep improving.
Trendyol Go · Yemeksepeti · Getir Yemek · Migros Yemek · Uber Eats · Glovo · Just Eat · Deliveroo · Talabat
Projects in this area
FAQ
Multi-Brand Virtual Kitchen: common questions
Can’t find what you’re looking for? Write to us — we usually reply the same day.
What is a virtual (dark) kitchen?
A restaurant brand that serves online orders only, with no dining room. You can run several brands under different names from your existing kitchen.
How many brands can I run?
It depends on kitchen capacity, staff and shared ingredients. We usually suggest starting with 2–3 brands and growing based on data.
How do platform commissions affect profit?
Each platform has its own commission and fee structure. We set menu prices with commission, packaging and promotion costs factored in.
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Stronger together
Multi-Brand Virtual Kitchen: get a quote
Tell us what you need; we'll agree the scope, timeline and approach on a free call.











